Culinary Agents is working with the team at Marian's to connect them with talented hospitality professionals.
Marian's - Now Hiring: Line Cook/Garde Manger/Oyster Shucker
Click here to learn more & apply today!
We are hiring for our newest concept-Perle! An upscale seafood and champagne bar in the West Village, is seeking ahighly skilled andguest-presentingprofessional to join our kitchen team. If you are intelligent, quick on your feet, and have a touch of flirtatious charm-WE WANT YOU! Role Includes: Preparing dishes with precision and flair as a line cook Crafting beautiful plates in the garde manger station Expertly shucking oysters at our raw bar, engaging with guests in an inviting, sultry atmosphere We’re looking for someone who: Has experience in high-end, fast-paced environments Can maintain composure and excellence under pressure Delivers a warm, engaging guest experience Join us at Perle and be part of a unique, luxurious dining experience.
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